Chinese Food
All Recipes
Meicai meatloaf
The crispy skin is wrapped with rich fillings. The mouth is fragrant and chewy. It's good for breakfast and supper
Cantonese sausage with rice in casserole
On the first day out of the mountain, I'd like to have another one -- [Cantonese sausage pot rice]
Yanmenguan, Shanxi
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Braised noodles with pork and bamboo shoots
The delicious of the bamboo shoot is not only the crispy taste at the entrance, but also the unique flavor of the whole dish when it is matched with different ingredients. Today, I want to share the practice of stewing noodles. The bamboo shoot ... ...
Pumpkin and potato soup
Pumpkin has low temperature, taste and sweet calories. The pumpkin polysaccharide can improve the immune function of the body. The pectin rich in pumpkin can protect the stomach viscosity and reduce the absorption of cholesterol. It has the effe... ...
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. The main raw materials are ingredients and tofu. The main materials are tofu, minced meat, pepper and pepper, etc. Therefore, it has the characteristics of spicy. It has unique taste and tender and smooth taste.
Rice in casserole
Can cooks and rice cookers make all the dishes. The rice is wrapped with meat fragrance. The hot breath pours on the face. The saliva is out of control.
[steamed rice with pineapple and egg]
There's pineapple in the name. But there's no pineapple in fact. It's just a pineapple shape.
Fresh pre dinner dishes in summer. Chicken feet with lemon and passion fruit
Delicious food is worth waiting for. The recipe comes from Miss Ma. It has a little change. Summer is suitable for refreshing taste.
Deep orange French European bag
French European bread belongs to the traditional old European bread. A small amount of yeast ferments at low temperature for a long time to brew the original flavor of flour. The oil-free and sugar free dough with various ingredients makes the b... ...
Baby's supplementary lunch meat
It's really not delicious to make meat puree. This lunch meat is so tender. My baby likes it very much. My wechat is 3890371. Welcome to add it to my friends who like cooking and baking. Please indicate the bean and fruit.
Colored bean curd brain
This recipe is color bean curd brain. If you want to make primary color bean curd brain, just change water + carrot + soybean into water + soybean 1300ml.
Congee with preserved egg and lean meat
Go out to eat. My husband is not used to eating sweet porridge. Every time I order this porridge. If I make this delicious porridge by myself, it means different to my family.
Braised yellow bone fish in soy sauce
Look at this fish. It's fresh, yellow bone, tender and valuable Ha ha
Baozai cake
It's very easy. It's only 10 minutes.
Carrot pancakes (for those who don't like carrots)
Some of the kids don't like carrots and other vegetables. So I think of changing the way to integrate into other ingredients. Sure enough, the children tasted it and enjoyed it happily.
